James Aliucci

Mr. James Aliucci

CEO, The Global Group


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GLG News by Mr. James Aliucci, CEO

Analyses are solely the work of the authors and have not been edited or endorsed by GLG.

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Our Current Method of Feeding the World is Slowly Killing Us, Pay Attention

December 30, 2009

Food System Raises Risk of Widespread Contamination | www.foodconsumer.org

The article of reference here in is a startling reminder of what is wrong with our overall food chain. Yet ,we see no public outrage. We seem to complain about lines at the airports, prices of fuel, need for a more fuel efficient automobile, we continue to allow our elected officials to squander our taxes without any accountability, and yet we tend to take for granted our sources of food are never ending and safe. This could not be further from the truth. We are headed for disaster.

Pollock Continues To Be Headline News

December 21, 2009

2010 pollock harvests lowest in 32 years | www.adn.com

Pollock as a white fish, is really unknown to the vast majority of it's consumers. It does not make traditional headlines, even though it is the largest fisheries in the world and one of the most important food sources, not only for us humans, but for a large population of animals in the Alaskan and Russian north pacific regions. It has been up front due to the questions of the TAC and what catch levels will be set for 2010. Now that it has been set, there are more questions than answers.

Aquaculture Feed Alternatives Are Now Available and Proven

December 8, 2009

There Be Dragons: Examining the alternatives to unsustainable aquaculture fish feed | www.ethicurean.com

There seems to be two panic buttons being pushed here. One, we desperately need to provide replacement and additional people food; aquaculture sure seems to be an answer to this. Two, what do we feed the ever increasing aquaculture animals; this seems to be a huge problem based on species and region. It is not.

Bananas: The Wars And The Misinformation

December 2, 2009

EU: The banana wars are over | www.freshplaza.com

What do you know, banana wars are over. Really? I don't think so. We see that the EU is about to settle the tariff issue that has been at the core of these banana wars since 1993, but latest information tells us that the prediction made yesterday is not so valid today. Some of the APC nations and the USA may not be ready to sign on just yet.

The Big Fish Are Gone, Think it's Time to Pay Attention to Aquaculture

November 25, 2009

Ocean Issues Are Profoundly Important, Though Mostly Invisible | www.huffingtonpost.com

Can this figure be correct, 90 percent of all the big fish in our oceans are gone? Sadly, yes it very well could be accurate. Even if it it slightly exaggerated, it is a startling number. If we have been paying attention to the plight of the oceans it should not come as a surprise. As we continue to allow the destruction of our natural resources, we are now talking about fisheries, we must expand our ability to supplant these fish with farm raised.

Pollock front and center again, despite no one knowing why

November 20, 2009

Pollock quotas likely to drop again | www.publicbroadcasting.net

The latest prediction on the Total Allowable Catch totals for the USA pollock industry for 2010 appear to be solidly in favor of lowering them once again. This makes Greenpeace happy (not really) but is bad news for the industry as a whole. Jobs will be lost, companies may be headed for continued hard times. Yet most consumers of fish say, so what, I never eat pollock. How wrong they are.

Aquaculture Can Feed The World, Tilapia Is a Big Part Of The Answer

November 9, 2009

Can Aquaculture Feed the World | blueridgepress.com

We read more and more about aquaculture and how the industry is progressing, and reading about its issues of concern as well. We see that the carnivores of the industry may be more of a problem than a solution. We must work on a better feed to product ratio, but more importantly, we have part of the solution, tilapia culture.

Millions Of Canadian Salmon Still Missing

November 7, 2009

Canada to probe missing salmon stocks: PM | www.google.com

We have no idea what happens to the salmon when they go out to sea, but they always return. Well, up until now they have returned, this year they did not. This has had a devastating and ruinous effect on a billion dollar fishery in Canada. The sockeye salmon appear to have just disappeared. The appropriate Canadian authority is out to find the answer, they also should seek a solutions, looking forward, for the industry as a whole.

Ecuador Shrimp Problems May Be Good News For US Shrimpers

October 22, 2009

The Disappearance of Ecuador’s Mangroves | fishfarmaz.com

The USA shrimp industry has taken its share of hits lately. The imports form China, Cental and South America have caused the prices to drop to a point where US wild shrimp just seems to expensive to the average consumer. This may be about to change, as we look more closely at what is happening with the Ecuadorian farmed supply.

Did CBS Just Wake Up To The Growing Salmon Problem

October 21, 2009

Salmon Industry in Deep Water | www.cbsnews.com

The story presented by CBS recently is a great illustration on why no one outside the industry seems to be aware of our growing crisis. Unfortunately food production, fisheries and more directly the farmed salmon industry does not garner the headlines. Well not yet, although they do at times, when it is not a crisis but a catastrophe. I believe we could be close to that catastrophe. The population needs to start paying closer attention to the ever worsening developments in our food chain.

Salmon Problems Continue To Accumulate, Needlessly

October 17, 2009

Jacob Scherr's BlogBlown Away by Bristol Bay? Take Action on Climate Change on October 24th | switchboard.nrdc.org

We recently read about the billion dollar wild salmon industry in Alaska and its well documented problems. Some, inflicted by climate change, and how this is crippling a this billion dollar industry. In the short term we appear to be helpless. However, to see the latest developments out of Bristol Bay's hard rock mining venture, and to realize what this could mean to the industry and for wild life, is unconscionable.

The Aquaculture Industry Can Lead The World In Food Production

October 16, 2009

How will the world feed itself in 40 years' time? | www.guardian.co.uk

2050 is shaping up to be quite an ominous year. Forget the new millennium and " the end of the world ", recent predictions that our food supplies could be running out in 2050 seem much more troubling. Predictions about our oceans bounty, climate changes effecting land based crops, and the population levels of 2050, all tell us we are in trouble. All have a dramatic impact on our ability to feed the world. But wait, solutions abound, aquaculture is one solution moving in the right direction.

Salmon Are Losing Their Battle, And Telling Us We Are Losing Ours

October 12, 2009

Salmon - the Climate Change Forecasters | www.fishupdate.com

When we think of the environment and all the indicators of its health, as it relates to our seas and rivers, usually one does not think of listening to salmon let alone quoting them. However, they are talking to us, and we need to listen.

Our Fish Supply Crisis, Could Be The Status Quo, Again

October 7, 2009

Groups sue over offshore aquaculture plan | www.seafoodsource.com

I am speaking of the crisis not the status quo. The latest referenced article is illustrating why we will not develop off shore aquaculture. It may be just the first shot over the bow, but it illustrates that is seems everyone has their own vested interest and who suffers, the general population. They claim to be protecting the environment and our water resources, I think they have a small minded agenda. Look at the Big picture just once.

New Direction In Solving Our Fisheries Crisis

October 2, 2009

The next seafood frontier: The ocean | mutualfundsmag.us

Is this unique, raising fish in the ocean? Not at all. The big difference here is this could be the new direction we need to be moving. The new wave of ocean farmed fish will improve our supply chain with out sacrificing the environment where these farms are located. This new method of "fish farming" may well just be the beginning of deep sea aquaculture that helps our supply chain as well as preserves the vital waters where are they located. Now that is unique.

Species Conflict; Salmon, Water, And The Lack Thereof

September 29, 2009

California's breadbasket drying up for a fish | www.renewamerica.com

Species conflict is referred to by Governor Schwarzenegger. The species he makes reference of is fish and animal. It is not the conflict that is becoming, or should I say, has become, a major crisis. The real conflict in California is one between salmon (fish) and man. Irrigation water for farms or water for fish, at first glance it doesn't seem to be a tough choice. Things change, do they ever.

No More Fish Sticks

September 26, 2009

Still Learning Nothing | www.corpwatch.org

"Are the Oceans So Messed Up Even Fake Crab Meat and Fish Sticks are Endangered," This ia a quote from from The Daily Green, but it makes part of my point in reference to, and regarding our oceans reduced bounty. Perhaps the latest industry news on pollock and salmon have not been well publicized, but once the word is out, the public will soon know all about where and why their fish sticks have gone away.

The USA Aquaculture Industry Must Expand, Now

September 23, 2009

Farm-Fresh Fish -- With a Catch | www.washingtonpost.com

Fifty (50) percent of all fish consumed worldwide is from aquaculture. The USA imports over eighty (80) percent of our fish and shellfish. The wild catch fisheries cannot keep up with demand as yearly catches become flat and reports indicate they will be lower in the very near future. Forget about the long term, we need to address these issues now.

McDonalds, Pollock, Hoki And The Worldwide Problem Of All Three

September 20, 2009

Bering Sea pollock survey finds fewer fish than anticipated | www.adn.com

The recent news reports of the Pollock TAC (total allowable catch) volumes for 2010 may change things in the industry. The author of the article believes the low pollock findings are cyclical, I disagree. Perhaps the approaching outcome is the most important issue here, not the predictions of scientists and industry leaders. New predictions as of Friday, however, look quite ominous. McDonalds is now considering a change from pollock to hoki for their filet o fish, just to mention one.

The Billion Dollar Wild Salmon Industry Losses Continue

September 17, 2009

Salmon Disappearance Causes Ecological Disaster | www.thefishsite.com

Just when we thought the news could not possibly get any worse, it does. The Sockeye in the Frasier river failed to return and in the latest news, the north coast Chum Salmon are no where to be seen. As the referenced article suggests, this is an ecological disaster that is having dramatic impacts on another species. The bears of Canada are now dying from starvation. Whose next?

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